Sunday, August 04, 2013

Watermelon Punch Bowl (and punch recipe!)

This creative punch bowl would be a big hit at your next BBQ. It's a simple idea that will both look cool and taste delicious.


You'll Need:

  • 1 oblong seedless watermelon (about 14 pounds)
  • 5 cups seltzer
  • (adult version: Add 1/4 bottle gin)


  1. Cut top third off watermelon; trim bottom just enough to make a flat surface. Scoop out flesh.
  2. Working in batches, puree watermelon in a food processor. Strain through a fine sieve; discard solids. (You should have about 9 cups juice.) Cover rind with plastic wrap. Refrigerate juice and rind until chilled, about 1 hour. Combine juice with seltzer; transfer to rind.

Enjoy this refreshing drink all summer long!


1 comment:

  1. I positively adore watermelon!!! It is summer all on it's own.