Monday, December 09, 2013

No Bake Cheesecake Snowballs

These bite size cheesecake morsels are so festive for your holiday table.  They are easy, delicious and your guests will love them!
credit:  http://www.flickr.com/x/t/0090009/photos/pandora_6666/3150152498/

Ingredients:

  • 8 oz cream cheese
  • 2 tsp butter
  • 1/2 cup sugar
  • 1/2 tsp vanilla
  • 1 cup coconut
  • melted chocolate
Beat all ingredients except for the coconut & chocolate in a large bowl until combined.  Roll 2 tablespoons of mixture into balls and place on parchment lined baking sheet.  Repeat process for remaining cheesecake and refrigerate for at least 2 hours to set up.  Roll balls into coconut or drop into melted chocolate. If dipping in chocolate, place on a sheet of parchment paper after till chocolate is firm. Store in the fridge.

Lucy~


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3 comments:

  1. ameeDecember 12, 2012 at 8:10 AM

    why no suger beat in the mix? What do you do with the sugar?

    ReplyDelete
  2. Concerned Teacher (Happily Retired)December 12, 2012 at 8:17 AM

    Sounds like something I could make with Splenda or Truvia. But I'm confused. Are there 2 kinds of sugar used in this recipe? And if you beat all ingredients 'except powdered sugar', when do you add the powdered sugar?

    ReplyDelete
  3. tamaraslpDecember 9, 2013 at 11:39 PM

    I dont know what the above comments are for but the recipe above is easy to follow and they taste good!

    ReplyDelete

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