Sunday, October 16, 2011

Donut Muffins

These muffins will satisfy any donut craving.....and with much less guilt!  Sure to please both young and old :)

Ingredients
1/2 cup sugar
1/4 cup butter or margarine, melted
3/4 tsp nutmeg
1/2 cup milk
1 tsp baking powder
1 cup flour

1/4 cup butter or margarine
1/2 cup sugar
1 tsp cinnamon


  • Preheat oven to 375 and grease 24 mini muffin cups
  • Mix 1/2 cup sugar, 1/4 cup butter or margarine, and nutmeg in a large bowl.  Stir in the milk, then mix in the baking powder and flour until just combined.  Fill the prepared mini muffin cups about half full.
  • Bake in preheated oven until the tops are lightly golden, 15 - 20 minutes.
  • While muffins are baking, place 1/4 cup of melted butter or margarine in a bowl.  In a separate bowl, mix together 1/2 cup of sugar with the cinnamon.  Remove muffins from their cups, dip each muffin in the melted butter or margarine, and roll in the cinnamon mixture.  Enjoy!

Lucy~

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4 comments:

  1. AnonymousOctober 16, 2011 at 4:26 PM

    These look wonderful. I would have loved to have these for breakfast! {new follower and happy to be here} :)
    Laura @ A Healthy Jalapeño

    ReplyDelete
  2. Cooking with Love in the CountryNovember 5, 2011 at 9:22 AM

    Personally there is too much nutmeg. I think I will try making them without it the next time and see if we like them, then.

    ReplyDelete
  3. thescrapmasterJanuary 18, 2012 at 6:21 PM

    These look SOOOOOOOOOOO good! I am trying them tonight without nutmeg (we don't have any). Thanks so much for sharing!!

    ReplyDelete
  4. Lucy of the SixJanuary 23, 2012 at 7:28 AM

    Hope you enjoyed them :) They are one of my favs!!!

    ReplyDelete

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