Wings Your Way - 4 Dipping Sauces

For me, wings are a staple for a football party.  Although I love them all, buffalo wings are always my go to.  But there always seems to be someone in the crowd that isn't a fan of the spiciness of a buffalo wing.  It seems everyone has their own taste when it comes to their wings.  Here is a great way for people to take control of their wings and use a dipping sauce that suits their taste!

credit: http://www.flickr.com/x/t/0091009/photos/izik/3730021196/

Bake wings on prepared baking sheet at 350 degrees for 30 - 45 minutes or until skin looks crispy.  Serve wings with these dipping sauces on the side!


Teriyaki Dipping Sauce

• 1/2 cup soy sauce
• 1/4 cup lime juice
• 2 cloves minced garlic
• 4 tbl brown sugar
• 1 tsp onion powder
• 4 tsp cornstarch
• 4 tbl water

Heat all ingredients except cornstarch and water in a small sauce pan.  In a small bowl mix the cornstarch and water and add to the sauce pan.  Whisk on medium heat until sauce thickens.


Thai Dipping Sauce

• 1/2 cup chunky peanut butter
• 1 clove garlic minced
• 4 tbl lime juice
• 1 tbl soy sauce
• 1 tbl fish sauce
• 1 tsp sugar
• 1/4 tsp red pepper flakes 
• 1/3 cup water

Mix all ingredients together until combined.

Cilantro Lime Dipping Sauce

• 1/4 cup cilantro, chopped
• 1/4 cup honey
• 1/2 cup lime juice
• 4 tbl olive oil
• 2 cloves garlic minced
• 1 tsp sugar
• red pepper flakes (optional)

Whisk all ingredients together until combined.

Buffalo Wing Dipping Sauce

• 2 oz cream cheese
• 1/2 cup blue cheese dressing
• 1/4 cup Franks hot sauce
• 1/4 cup blue cheese

Place all ingredients except 1/4 cup blue cheese into a microwave safe bowl and heat for 1 - 2 minutes or until cream cheese has melted.  Remove from microwave and stir in remaining 1/4 cup blue cheese.


Lucy~