Friday, October 17, 2014

Pumpkin Pie Cream LIquor

This is like a Fall edition of our homemade Bailey's (need I say more)?  So good in coffee, drizzled over ice cream, on the rocks....I can go on and on.  Gotta try this one! 



  • 1 cup of milk or cream
  • 1 1/2 cups Pumpkin Spice coffee creamer (store bought or this homemade version)
  • 1 2/3 cups spiced rum
  • 1 tsp vanilla extract
  • 2 tsp pumpkin pie spice
Mix all together and store in an airtight container in the fridge.  Will last as long as the freshness date on your milk/cream :)  


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