Here is an all natural version...instead of using a sugary packet.
- 1 cup almond milk (store-bought or homemade)
- 2 teaspoons cocoa powder
- 1 Tablespoon Grade B maple syrup
- ¼ teaspoon vanilla extract
- pinch of sea salt
- Combine all the ingredients into a saucepan over high heat.
- Keep stirring until smooth and piping hot (Avoid boiling.)
- Then pour into a mug and serve hot