All the flavor of a cinnamon bun but much less work...get out your waffle maker and wala - cinnamon bun waffles!
- 1 can refrigerated cinnamon rolls
- 1 cup powdered sugar
- 3 tbl milk
- 1 tsp vanilla
Heat your waffle iron on desired setting. Remove each cinnamon roll from container, reserve the icing. When waffle iron is hot place the dough in the center of your waffle maker and bake 3 - 4 minutes or until golden brown. While the waffle is cooking make the glaze. In a small bowl mix reserved icing, powdered sugar, milk and vanilla until thick and creamy. Drizzle over warm waffles and serve!