Potato Flakes Fish Fillet

Here's an easy and delish way to make fish.  Tastes sorta like a potato chip crust over the fish.  You can use the flakes on pretty much any fish you like.  I'm a fan of a nice white fish, like cod or haddock.  OK so here's what ya do:

• In a bowl put about 1 cup of plain instant potato flakes (about 1 cup per pound of fish, I'd say)
• Season flakes with salt & pepper and any other spices you like (good with chives & parsley)
• Press fillet of fish into the flakes so it gets good & coated
• Fry up in a little olive oil and WALA!  Enjoy :)