Mummy Cupcakes

These adorable cupcakes are kid-friendly and easy to make if you own a Wilton tip set (or are feeling ambitious). Hope you have as much fun making them as we did!

- Sizza

Photo: http://www.flickr.com/photos/megpi/4065167328/

You'll Need:

• Chocolate Cake Mix
• Vanilla Frosting
• Yellow Tube of Icing
• Black Tube of Icing
• Wilton Basket Weave Tip (#47 or 48)
• Piping Bag (or plastic sandwich bag with tip cut)

 
Directions:

1. Fill each muffin cup about two-thirds full with batter and bake for about 16 - 20 minutes or as directed on box, springy to the touch, and a toothpick inserted into a cupcake comes out clean.  
2. Remove from oven and place on a wire rack to cool. 
3. Once the cupcakes have completely cooled, place the frosting in a piping bag, fitted with a Wilton #47 or #48 basket weave tip, and pipe lines back and forth on the top of each cupcake, leaving a small oval opening for eyes at the top. 
4.  Place two candy eyes on each cupcake, or dot yellow circles, and then a black dot.